Change can be daunting like switching your go-to sandwich order only to realize you should have stuck with your classic turkey and Swiss. But some changes? They’re just a fresh coat of paint on something already great.
That’s exactly what’s happening with Garrett Valley Farms, which is now officially part of Wellshire.Garrett Valley Farms has always been a proud part of the Wellshire family, sharing the same farmers, values and quality for years.
Let’s dig into what’s changing and why you can still stack your sandwiches with confidence.
A Name Change, Not a Quality Change
Garrett Valley Farms has always been part of the Wellshire family. That means the same standards, the same trusted sourcing, and the same delicious recipes that keep your lunch game strong.
The only difference?
The packaging now proudly carries the Wellshire name.
So, whether you’re reaching for classic dry rubbed bacon, sugar free bacon, Virginia ham, uncured lunch meat, organic turkey breast, beef franks, turkey ham, smoked sausages, or seasonal meats, you’ll still be getting the same premium, thoughtfully sourced meats you know and love.
Reassuring Meat Lovers Everywhere
We get it—when you find something that works, you stick with it. That’s why we want to make it crystal clear: everything you love about Garrett Valley Farms is staying exactly the same.
From our commitment to sourcing vegetarian-fed meats from responsible farmers to ensuring that every bite is free from antibiotics, added growth hormones, nitrates/nitrites, and artificial ingredients, Wellshire continues to deliver the clean-label meats that fuel your family’s meals.
Plus, we know that finding high-quality, wholesome deli meat can sometimes feel like rummaging through the final pickings of your refrigerator.
Wellshire offers flavor and transparency.
We know you want something that’s both delicious and made with integrity, without fillers or mystery ingredients—and with us, what you see is what you get. No unnecessary additives, no shortcuts, just carefully crafted meats that meet the highest standards and satisfy the pickiest of taste buds.
Where to Find Your Favorite Meats
Wondering where to grab your go-to meat staples? Wellshire products are still available at the same retailers you trust. Whether you’re stocking up on deli lunch meat for school days or grabbing a pack of breakfast cuts for Saturday brunch, you can find our products nationwide.
We also understand that convenience matters. That’s why we’ve made it easier than ever to explore our full lineup online—visit eatwellshire.com to:
- Browse our products
- Learn more about our sourcing and production process
- Learn new recipes
- Locate a store near you
Because knowing exactly where your food comes from shouldn’t be a guessing game.
A Legacy of Quality, A Future of Innovation
Wellshire has always stood for quality, but that doesn’t mean we stop innovating.
While our core values remain the same—responsibly sourced meats, clean-label ingredients, and trusted family recipes—we’re always looking for ways to bring better, more flavorful options to your table.
As we move forward under the Wellshire name, you can expect exciting developments in our product offerings, keeping in mind the same principles that have always defined us: wholesome ingredients, ethical sourcing, and a taste that makes every bite worth savoring.
More Ways to Enjoy Wellshire
Our commitment to quality doesn’t stop at the grocery store. If you’re looking for creative ways to use our meats in your meals, we’ve got you covered.
Or, you can try something new.
Try layering our Virginia Ham with sharp cheddar and grainy mustard on a toasted ciabatta for a next-level sandwich. Or crisp up some organic turkey bacon for a perfectly balanced breakfast hash. Need a quick weeknight dinner idea? Toss our smoked sausages into a skillet with bell peppers, onions, and a drizzle of olive oil for a fast, flavorful meal.
You can also wrap our nitrate-free bacon around asparagus spears and roast them for a crispy, smoky side dish, or slice our smoked sausages and sauté them with a honey mustard glaze for an easy, crowd-pleasing appetizer. For a gourmet twist, layer our Black Forest Ham with brie and fig jam on sourdough, then grill until golden and melty. Add our Italian-style chicken sausage to a creamy alfredo or tomato basil pasta for extra depth, or crumble our crispy turkey bacon over a fresh spinach salad with goat cheese, candied pecans, and balsamic vinaigrette.
However you choose to enjoy Wellshire meats, you can trust that every bite is backed by our commitment to quality.
A New Look, Same Family Values
While the packaging may look different, our dedication to family values remains unchanged. Wellshire was built on the belief that everyone deserves to eat better, cleaner, and more responsibly-sourced food.
We’re proud to carry that tradition forward with the same passion and integrity that have always been at the heart of Garrett Valley Farms.
At the end of the day, a label is just a label—it’s what’s inside that counts. And inside every Wellshire package is the same quality you’ve always counted on.
So go ahead: Layer on that Virginia Ham, crisp up that organic turkey bacon, and enjoy your meals knowing you’re getting the best. New look, same Wellshire goodness.
Hungry for more? Explore our full product lineup and find your favorites at eatwellshire.com.
Sources:
Garrett Valley Farms. Raised Responsibly.
https://www.garrettvalley.com/raised-responsibly
Wellshire. About Wellshire.
https://wellshirecom.wpenginepowered.com/about-wellshire
