Just thinking about a piece of thick sliced bacon might already have your mouth watering—ours sure are. What if you could enjoy bacon as ethically made as it is delicious? Enter Wellshire, a leader in all-natural, sustainable meats.
From applewood smoked bacon to organic turkey bacon, we have options your whole family will love. Read on to discover how our uncured bacon upholds quality standards across the board—and why it’s so tasty as a result!
The Wellshire Way
At Wellshire, we’re committed to making products that prioritize your well-being while respecting the animals we raise. Our meats uphold our values without compromising on flavor, and all Wellshire bacon is:
- Uncured – We don’t add any artificial preservatives to cure our meats. Instead, we use natural ingredients like celery powder, Swiss chard, and sea salt to achieve curing in a safe, clean way.
- All-natural – No artificial ingredients, minimally processed. Not only is our bacon free of preservatives like nitrates, but it also never contains any of the following: antibiotics, growth hormones, MSG, added chemicals, and other artificial ingredients.
- Humanely raised – All animals are vegetarian fed and never administered any animal by-products. Our animals graze freely on family-owned farms, giving them a stress-free upbringing with dignity and care.
- Allergy-safe – We use transparent labeling to ensure you’re aware of potential allergens. That said, our bacon is free of gluten, dairy, corn, nuts, soy, and casein.
Plus, all our animals are vegetarian-fed, which is better for you, our animals, and the environment. Let’s break down why.
Benefits of Grass Feeding
Vegetarian diets consist of plant-based foods, such as grass or hay, rather than grain-based feeds like corn or soy. Vegetarian feeding is more ethical, sustainable, and nutritious than grain-based feeds because grass-fed diets:
- Allow animals to graze freely
- Require less water
- Nourish animals naturally
- Provide beneficial nutrients to consumers
These benefits explain why more and more farmers are switching to grass feed—and why Wellshire chooses clean vegetarian diets for our animals.
Dig Into Wellshire Pork Bacon
We’re proud to offer seven types of high-quality uncured pork bacon. Most of our bacon has no water added, which not only gives you more bang for your buck but allows the bacon to sizzle in its own natural juices and seasoning rather than in excess water.
With a range of options, you’re sure to find your favorite.
- Applewood Smoked Center Cut Dry Rubbed Uncured Pork Bacon – With the perfect balance of rich smokiness and applewood sweetness, this bacon is great on a sandwich or for a sweet-and-salty snack, like bacon-wrapped peaches.
- Black Forest Thick Sliced Dry Rubbed Uncured Pork Bacon – Made with a distinctive black forest flavor, this savory bacon is also packed with 9 milligrams of calcium and 93 milligrams of potassium. Try adding it to a soup or quiche.
- Classic Dry Rubbed Fully Cooked Sliced Uncured Pork Bacon – A tried-and-true classic for BLTs, breakfast sandwiches, and more.
- Maple Bourbon Dry Rubbed Uncured Pork Bacon – Both sweet and savory, this combination of maple and bourbon flavorings is great for fall recipes like maple bacon ice cream or bacon s’mores.
- Organic Classic Dry Rubbed Uncured Pork Bacon – With no water added, this bacon cooks in its own juicy flavor. Its classic seasoning is great for bacon-wrapped jalapeño poppers or scallops.
- Thick Sliced Dry Rubbed Uncured Pork Bacon – Versatile and tasty, this bacon is an everyday staple in any kitchen. Try it in a bacon and egg sandwich or in a lunch wrap.
- Fully Cooked Uncured Bacon Bits – Bite sized but packed with flavor, an easy way to add bacon flavor to salads, pizza, or pasta.
Interested in branching out your bacon? Enjoy Wellshire’s several alternatives to pork.
Try Wellshire Bacon Alternatives
Part of the Wellshire difference is blending innovation with tradition. No matter your reason for not eating pork, we’re committed to providing delicious alternatives, all with our same ethical standards.
Turkey Bacon
Discover five mouth-watering turkey bacon varieties, from Peppered Uncured Turkey Bacon to Organic Sugar-Free Uncured Turkey Bacon. Turkey bacon has fewer calories and less fat than pork bacon, and it’s a delicious choice if you’re avoiding red meat for health or religious reasons.
Chicken Bacon
Our Uncured Chicken Bacon is both a convenient snack and a fun addition to classic recipes. Try it in a chicken bacon ranch salad.
Beef Bacon
Smoked Uncured Beef Bacon boasts 7 milligrams of calcium and no trans fat. It pairs perfectly with burgers, wraps, and summer BBQ foods.
Enjoy Wellshire Bacon, Now Available at Whole Foods and Amazon Fresh
You won’t just taste the Wellshire difference—you’ll feel it, too. Choosing ethical, sustainable, all-natural meats is better for your body and the environment, and we have a feeling you’ll also like serving humanely raised meats to your family.
Use our handy store locator to find a Whole Foods near you, or place an online order from Amazon Fresh and enjoy same-day delivery in qualifying locations.
Sources:
Healthline. Grass-Fed vs. Grain-Fed Beef — What’s the Difference? https://www.healthline.com/nutrition/grass-fed-vs-grain-fed-beef
Healthline. Is Turkey Bacon Healthy? Nutrition, Calories and More. https://www.healthline.com/nutrition/turkey-bacon
